FUMI SALAD 
1 head cabbage, chopped
8 tbsp. sesame seeds
2 pkgs. Ramen noodles
8 tbsp. slivered almonds
8 green onions, chopped

Brown the almonds and sesame seeds in butter. Mix cabbage and onions in large bowl. At last minute add sesame seeds,, almonds and crushed up uncooked noodles. Pour dressing over top and toss.

DRESSING:

4 tbsp. sugar
1 c. salad oil
6 tbsp. rice vinegar
1 tsp. pepper
2 tsp. salt

Mix well and pour over salad just before serving.

 

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