4 c. cooked garbanzos
4 egg whites
1 c. chopped onions
2 tsp. parsley
1/2 tsp. garlic powder
1/4 tsp. basil
1/4 tsp. pepper
3/4 c. matzo meal
1/4 c. potato pancake mix
1/2 c. water

Put garbanzos and water in a blender. Blend until smooth. Mix the garbanzos, egg whites, onions, and spices in a large bowl. Add matzo meal and pancake mix. Form into small balls. Bake on a nonstick pan at 350 degrees for 15 to 20 minutes. Serve in pita bread with tomatoes, lettuce, onions, etc.