CHOCOLATE CHIP PIE 
1 stick melted butter
4 beaten eggs
1 c. sugar
1 c. light corn syrup
1 c. broken pecans
1 sm. pkg. chocolate chips
2 unbaked pie shells

Divide nuts and chocolate chips in bottom of pie shells. Over this pour mixture of butter, eggs, sugar and syrup. Bake 30-40 minutes at 350 degrees.

 

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