1 box yellow cake mix, set aside 1 cup
1/2 cup melted butter
1 egg
1 large can of pumpkin
3 eggs
1/2 cup brown sugar
2/3 cup milk
1/4 cup white sugar
3 tsp cinnamon
1/2 tsp ground cloves
1/4 cup of sugar
1/4 cup soft butter
1/3 cup nuts

1 box yellow cake mix, set aside 1 cup. Add; 1/2 cup melted butter, 1 egg. Mix and spread in 9 X 13 pan, ungreased.

Mix together: 1 large can of pumpkin, 3 eggs, 1/2 cup brown sugar, 2/3 cup milk, 1/4 cup white sugar, 3 tsp cinnamon and 1/2 tsp ground cloves.

Pour over crust. Take cup of cake mix, add 1/4 cup of sugar and 1/4 cup soft butter, 1/2 cup nuts. Mix to crumbs. Sprinkle on top.

Bake at 350°F for 1 hour. Serve with Cool Whip.