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ARDELL'S FINGER JELLO | |
4 env. Knox unflavored gelatin 3 (3 oz.) pkg. Jello, any flavor 4 c. boiling water Add the boiling water to the gelatin and Jello and stir until well dissolved. Pour into a large shallow pan (9 x 13). Chill until firm and cut into squares or use cookie cutter to make a variety of different shapes. |
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