3 c. flour
2 c. sugar
5 eggs
2 c. zucchini, shredded
2 c. carrots, shredded
2 tsp. cinnamon
1 tsp. vanilla
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 1/2 c. pecans or walnuts, chopped
1 1/2 c. oil

Mix eggs and sugar until fluffy. Add oil, vanilla, baking powder, soda, cinnamon, salt, flour, carrots and zucchini. Stir in walnuts or pecans. Grease 2 large loaf pans, 9 1/4" x 5 1/4" x 2 3/4". Bake at 350 degrees for about 1 hour.