1 box yellow cake mix (Duncan Hines)
3 eggs
1 (8 oz.) carton sour cream
1/2 c. oil
1/2 c. ginger ale
1/2 c. sugar
2 tsp. cinnamon
1 c. nuts, chopped

Place cake mix, eggs, sour cream, oil and ginger ale in bowl; beat 2 minutes. Fold in sugar, cinnamon and nuts. Pour into well-greased and floured bundt pan. Bake in preheated 350 degree oven for 1 hour. Let cool 20 minutes. Remove from pan.