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GREEN PEA GUACAMOLE | |
For those who love guacamole dip but can't afford all the saturated fat of avocado, this dish offers the best of both worlds. 3 c. green peas, fresh or frozen 1 c. red onions 2 tbsp. lemon juice 2 tsp. minced garlic 1 tsp. ground cumin 1/4 tsp. fresh ground black pepper 1/8 tsp. cayenne pepper Salt Steam peas if fresh but do not overcook. If frozen, just defrost. Puree press in blender or food processor with lemon juice, onions, garlic, cumin and black pepper. Add cayenne and salt to taste. |
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