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BANANA BLONDIES | |
6 tbsp. butter 2/3 c. brown sugar 1 egg 1 c. banana puree 1/2 c. whole wheat flour 1/2 c. all purpose flour 1/2 tsp. baking soda 1/2 tsp. vanilla 1 c. chocolate chips 1/2 c. chopped walnuts Preheat oven to 350 degrees. Butter a 9" square baking pan. Cream butter, add sugar and beat in egg. Stir in banana puree (can use food processor). Stir in flour and baking soda; add vanilla. Add chocolate chips and walnuts and bake for 25 minutes. Remove from oven and allow to cool before cutting into squares. (Can double recipe, using 9"x15" pan.) Yield: 16 squares. |
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