1 (5 oz.) can Swanson turkey, drained
3/4 c. chopped apples
1/2 c. sliced celery
2 tbsp. raisins
1/3 c. Italian dressing
1 tbsp. brown sugar

Stir turkey, apple, celery, and raisins in medium bowl. In cup stir together dressing and brown sugar. Pour over turkey mixture. Toss to coat. Serve on lettuce.