4 eggs, beaten
1 c. confectioners sugar
2 tsp. baking powder
2 c. all-purpose flour
1/2 c. milk
1 1/2 to 2 c. apples, chopped unpeeled

Combine flour, sugar and baking powder. In a small bowl, blend eggs and milk. Add to dry ingredients and stir just to mix lightly. Add chopped fruit and mix gently. Drop batter by tablespoons into 2 inch deep oil heated to 350 degrees. Cook until brown on all sides. Remove from hot oil with tongs and place in wire rack to cool.