CHEESEBURGER CASSEROLE 
2 lbs. hamburger
8 slices cheese
1 onion, chopped
2 cans canned biscuits
1 sm. can tomato sauce

Brown hamburger meat and onion in skillet. Drain off excess fat and add tomato sauce. Pour into long casserole baking dish. Top with cheese slices then top cheese with canned biscuits. Bake at 350 degrees until biscuits are done. Serve hot.

 

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