CREME DE MENTHE BROWNIES 
1 brownie mix - not too done

FILLING:

2 c. 10X sugar
1 stick butter
1/4 c. creme de menthe

TOPPING:

6 oz. chocolate chips
6 tbsp. butter

Bake brownies - not too well done. Cool.

Mix filling and spread on cooled brownies. Chill.

Melt chocolate and butter and pour over creme de menthe layer. Chill. Cut into small squares.

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