DEEP DISH BROWNIE 
3/4 c. butter, melted
1 1/2 c. sugar
1 1/2 tsp. vanilla
3 eggs
3/4 c. flour
1 c. cocoa
1/2 tsp. salt
1/2 tsp. baking powder

Blend melted butter, sugar and vanilla in mixing bowl, add eggs. Beat well with a spoon. Combine flour, cocoa, baking powder and salt. Add to egg mixture until well blended. Spread in greased 8 inch square pan. Bake at 350 degrees for 40 to 45 minutes or until brownies begins to pull away from edges of pan. Cool and cut into squares.

 

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