6 eggs
2 c. milk
1 tsp. dry mustard
2 slices, cubed bread
1 lb. ground sausage (Bob Evans Brand)
1 1/4 c. mild Cheddar cheese, grated

Brown sausage and drain on paper towels. Beat eggs and combine all ingredients. Pour into greased 9 x 13 inch glass baking dish. Cover; refrigerate overnight. Bake, uncovered, at 350 degrees for 45 minutes. Serves 12.