1 lb. ground beef
1 medium chopped onion
1/2 tsp. garlic salt
2 cans (8 oz.) tomato sauce
1/2 tsp. oregano
1/4 tsp. pepper
1 can chopped mushrooms
1 c. cottage cheese
3/4 lb. Mozzarella cheese (grated)
1 c. dairy sour cream
1 pkg. (8 oz.) wide noodles, cooked

Brown meat, add onions, cook. Add salt, sauce, oregano, pepper and mushrooms. Simmer 10 minutes. Combine cheeses and sour cream. In 2 quart dish alternate layers of noodles, meat sauce and Mozzarella starting with noodles and end with cheese. Bake at 350 degrees for 30 minutes.