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BUSY DAY CAKE | |
2 c. all-purpose flour 1 1/2 c. sugar 1/2 c. cocoa 1 1/2 tsp. salt 1 c. mayonnaise 1 c. cold water Sift together all the dry ingredients in a mixing bowl. Make a deep well in the center and add mayonnaise and cold water. beat until smooth and glossy. Bake at 350°F for 30 to 35 minutes. Serve with whipped cream or sprinkle with confectioners' sugar. Submitted by: Noreen Kulpa |
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