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CRUNCH - CROWNED BROWNIES | |
1 pkg. (21 to 23 oz.) fudge brownie mix 1 c. chopped nuts 2/3 c. quick oats, uncooked 1/2 c. firmly packed light brown sugar 1/4 c. butter, melted 1 tsp. cinnamon 1 1/2 c. M & M plain chocolate candies Prepare brownie mix batter according to package directions for cake-like brownies; spread batter into greased 13 x 9 inch baking pan. Combine nuts, oats, sugar, butter and cinnamon; mix well. Stir candies into nut mixture; sprinkle over batter. Bake at 350 degrees for 40 to 45 minutes. Makes one 9 x 13 inch pan of brownies. |
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