1 qt. sauerkraut
1 can cream of mushroom soup
8 oz. wide egg noodles
4 lg. center cut pork chops

Brown pork chops and cut into bite size pieces. Cook and drain egg noodles. Mix noodles, sauerkraut, soup, and pork pieces into a casserole dish. Cook, covered, at 350 degrees for 1 hour. Remove cover and cook for 1/2 hour.