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POPPY SEED CHICKEN | |
3 chicken breasts, cooked & boned 1 can cream of mushroom or cream of chicken soup 2 tbsp. milk 1 (8 oz.) sour cream 7 tbsp. butter, melted 1 1/2 c. Ritz crackers, crushed 1 tbsp. poppy seeds Combine first 4 ingredients in a bowl and place into lightly greased, shallow baking dish. Combine next 3 ingredients and sprinkle on top. Leave pan uncovered and bake at 350 degrees for 30 minutes. Serves 6. |
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