7 c. finely sliced cucumbers
2 green peppers, cut up
3 med. onions, sliced thin
2 c. sugar
1 tbsp. salt
1 c. white vinegar
1 tsp. celery seed

Heat vinegar, sugar, salt and celery seed. Cool, pour on rest of ingredients. Pack in jars or freezer container. Refrigerate or put in freezer.