16 lg. marshmallows
1 tsp. vanilla
2 1/2 c. corn flakes
1/4 c. butter
1/2 - 1 tsp. green food coloring
Cinnamon candies

In small saucepan over medium heat, melt marshmallows, butter. Add vanilla and food coloring. Gently fold in corn flakes. Drop by teaspoonfuls onto waxed paper. Decorate each with 3 cinnamon candies. Makes 2 dozen.