1 -8 oz. pkg. cream cheese
1/4 c. chopped green pepper
1 tbsp. chopped onion
1 tsp. salt
1 -8 oz. can crushed pineapple, drained
1/2 c. chopped pecans

Place chopped green pepper, onion and pineapple on paper towel to absorb liquid. Blend all ingredients well. Refrigerate and chill at least 1/2 hour. Shape into ball. Roll in additional chopped pecans, if desired.