QUICHE ITALIANO 
2 eggs
1 c. milk
3/4 c. flour
4 oz. Muenster cheese, diced
1/2 to 3/4 c. pepperoni or salami, sliced
1 tsp. salt
1/8 tsp. pepper
1/2 tsp. oregano
Dash of garlic powder

Preheat oven to 425 degrees. Reserve 1/4 total amount of cheese. Mix all ingredients and pour into greased 9 inch pie dish and bake for 25 to 30 minutes. Add reserved cheese and bake for an additional 2 minutes. This quiche will puff up and make its own crust. Serve warm.

 

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