GRAHAM CRACKER LOAF 
1 lb. graham crackers, rolled fine
1 lb. cut up marshmallows
1 lb. chopped dates
1 c. chopped nuts (usually English walnuts)
1 c. milk

Mix all ingredients except enough graham cracker to coat the outside. Pat into tight roll. Roll in the remaining crumbs. Wrap in wax paper and let set in the refrigerator. Cut into slices and serve Cool Whip.

 

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