2 c. flour
2 tsp. baking powder
1 tsp. salt
2 tbsp. shortening
3/4 c. water

Sift dry ingredients together; mix well. Cut in shortening with pastry cutter until mealy. Add water; mix to form dough. Roll out very thin; cut into small (2 inch) triangles.

Melt shortening to fill skillet about 1 inch deep. Place squares in hot grease (about 370 degrees) and cook until lightly browned on both sides. Squares will puff to look like pillows. Remove to plate to drain excess grease. While still hot, sprinkle with sugar or serve with honey. (We like to bite off a corner and pour honey into the hollow center!)