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wine pork
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91.
D'S OVEN BARBECUED PORK RIBS
Wash the ribs with a ... splashes of red
wine
vinegar, Worcestershire sauce, salt and ... set to the side for use on the ribs when instructed.
Ingredients: 11 (peppers .. ribs .. sauce .. strips .. vinegar ...)
92.
BAKED PORK TENDERLOINS
Preheat oven to 325 degrees. ... slightly limp. Add
wine
; cook 5 minutes, then ... or until tender. Sprinkle with parsley. Makes 8-10 servings.
Ingredients: 12 (carrots .. celery .. flour .. mushrooms .. oil ...)
93.
PORK TENDERLOIN MARINADE
Mix all ingredients together. Pour over
pork
tenderloin, cover with plastic wrap ... microwave and grill for 20 minutes or just until cooked through.
Ingredients: 10 (juice .. mustard .. oil .. parsley .. salt .. sauce ...)
94.
PORK TENDERLOIN WITH APPLES AND GLAZED CARROTS
In a casserole dish or roasting pan place: thawed
pork
; 4 large carrots, unpeeled ... small dish the
wine
, "duck" sauce, mustard, soy ... carrots, and serve. . Messersmith
Ingredients: 12 (apples .. carrots .. celery .. mustard .. onion ...)
95.
PORK LOIN MARINADE
Marinate
pork
loin for two days in refrigerator before grilling on barbecue rotisserie. an
Ingredients: 11 (oil .. rosemary .. salt .. smoke ...)
96.
CROWN ROAST OF PORK WITH WILD RICE STUFFING
Preheat oven to 400°F. Place roast on rack in long shallow roasting pan. Cook rice according to label directions. Sauté onion, celery and ...
Ingredients: 14 (allspice .. broth .. celery .. cloves .. leaves ...)
97.
GRILLED PORK CHOPS
Combine ingredients and marinate
pork
chops for 2 hours in refrigerator. Grill 45-55 minutes. Baste every 10 minutes.
Ingredients: 5 (chops .. sauce .. sugar .. vinegar ...)
98.
CHINESE BARBECUED PORK
Place sugar, hoisen sauce, soy sauce, rice
wine
and salt in small bowl. ... is dissolved. Add
pork
, turn to coat with ... use in sesame chicken.
Ingredients: 6 (fat .. salt .. sauce .. sugar ...)
99.
HAWAIIAN PORK CHOPS
Brown
pork
chops in olive oil. Add ... for 1 hour. Other vegetables can be added such as snow peas, water chestnuts, etc, at the end of cooking.
Ingredients: 11 (juice .. oil .. thyme .. whole ...)
100.
BONED LOIN OF PORK WITH LINGONBERRY-PORT SAUCE
For
pork
: Position rack in center ... in jars in specialty foods stores and most supermarkets. Whole-berry cranberry sauce can be substituted.
Ingredients: 17 (broth .. cream .. leaf .. mustard .. peel .. pork ...)
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