Heat oven to 375°F. At high speed, beat egg whites until soft peaks form. Gradually ... Frost with whipped topping and cherries. Makes 16 servings. Contains 84 calories per serving.
Make ahead 24 hours and ... of crackers on top. Spread remainder of mixture ... more crackers. Spread chocolate sauce on top and refrigerate ... and serve at once.
Split lady fingers, do not ... of pan. Melt chocolate in double boiler. Dissolve coffee ... Now beat egg whites until stiff; stir in 1 ... 6 hours. Garnish top of cake with additional 1 ... in freeze. 12-16 servings.
Combine cookies and butter; reserve 1/4 cup for topping, if desired. Press remaining ... peanut butter and chocolate. Fold in dessert topping. ... over cooled crust. Top with reserved cookie mixture. Melted ... serve. Makes 15 servings.