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Results 91 - 100 of 190 for traditional
Cream butter in a large bowl; add sugar. Beat until light and fluffy. Beat in egg, lemon peel, vanilla until blended well. Beat in water, ...
Combine first 5 ingredients in a large mixing bowl; add 1 cup flour, mixing well. Combine remaining 1 cup flour, sugar, baking powder, ...
Dissolve Jello in hot water. Mix fruits into liquid Jello. Put half in serving bowl (or pan). Let set. Spread with 1/2 pint sour cream. Add ...
Combine mashed potatoes and sugar. Add yeast mixture, butter, Crisco and eggs by turn stirring well after each addition. Sift in flour. Mix ...
1. Heat oil with garlic, onion and thyme and saute until onion begins to soften, approximately 2 minutes. 2. Add carrots, celery, corn, ...
In a large saucepan over medium heat. Cook onions and garlic in oil until clear. Add stock, can of beans, veggies and spices. Simmer, ...
In medium bowl combine flour, sugar, baking powder, baking soda and cinnamon. In large bowl combine oil, egg, vanilla, salt, and pumpkin. ...
Beat egg, sugar, melted butter and molasses. Add flour, soda, salt alternately with hot water. Fold berries coated with 2 tbsp. flour into ...
Preheat oven to 250 degrees. In open roasting pan melt butter in oven. Stir in seasoned salt and Worcestershire sauce. Gradually add ...
Poland is a land that has a rich food tradition that was dictated by what could be grown in a cold and damp climate. Cabbage, potatoes, ...
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