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Results 91 - 100 of 248 for the best pies
91. BEST APPLE PIE
Boil sugar and cider; add ... Line 9 inch pie plate with pastry. Add apples ... water a few drops at a time. Mix with fork and knead. Cover crust.
Boil potatoes until tender. Drain ... nutmeg and eggs. Mix well. Pour into pie crusts and bake at 350 degrees for 30 minutes or until done (firm).
Heat 2 cups of milk ... Return to a boil and boil for 1 minute. Pour into baked deep pie shell. Cool. Decorate with Cool Whip and chocolate chips.
Mix sugar, cocoa, flour and ... cook in double boiler until mixture is thick. Add butter and vanilla. Pour in pie shell and top with meringue.
Mix sugar and cornstarch together ... butter and vinegar; stir thoroughly. Pour into pie shell and let cool. Top with meringue and brown in oven.
Beat shortening, water and milk to consistency of whipped cream. Add flour. Roll dough into desired crust. No hassle, flaky crust.
Mix sugar and cornstarch together ... does away with the starchy taste.) Add butter, vinegar ... deep 9 inch pie shell and let cool. Prepare ... and never gets sticky.
98. BEST FRIED PIES
Sift flour and salt. Cut ... circles. (I use the top of Crisco can.) Spoon ... lightly brown. Canned pie filing may be used, but dried fruit is best. Apples, apricot or peaches. Fresh pears to good too!!
99. BEST PEACH PIE
Put all ingredients into food ... onto a buttered pie tin and bake 10 minutes ... sour cream. Arrange the peaches in the pie shell ... until filling is set.
100. THE BEST PIE CRUST
Combine flour and salt in ... a time. Divide the dough in half if making 2 single crust pies or for double crust pie, ... flat to form pie crusts.
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