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Results 91 - 100 of 365 for summer squash casserole
Boil squash and onion for 5 minutes, ... x 13 inch casserole. Add squash mixture. Top with remaining stuffing mix. ... degrees for 30 minutes.
Place half the squash in 1 1/2 quart casserole. Layer half of each ... Uncover and sprinkle with cheese. Return to oven until cheese melts. Serves 4.
In a saucepan cook sliced squash and chopped onion in boiling ... remaining stuffing mixture on vegetables. Bake at 350 degrees for 25 to 30 minutes.
Combine all ingredients in large bowl; mix well. Pour into greased 9 inch square baking dish. Bake at 375 degrees for 35 minutes or until ...
Shred the vegetables; add soup and sour cream. Add the melted butter to stuffing mix. Spread half of stuffing in 9x13 inch pan. Pour ...
Cook sliced squash and onions in water for ... stuffing mix in casserole dish, then add squash mixture. ... 30 to 45 minutes in 350 degree oven.
Pour mixed ingredients into buttered casserole and shake bread crumbs on top. Bake at 350 degrees for 1/2 hour.
Cook squash and onion until tender. Drain ... Place in buttered casserole and top with bread crumbs. ... degrees for 30 minutes. May be frozen.
Cook squash and onion in water for ... 1 1/2 quart casserole dish. Add vegetable mixture and ... stuffing. Bake at 350 degrees for 25-30 minutes.
Melt butter and mix with stuffing and seasoning. Place stuffing in bottom of baking dish. Combine remaining ingredients, pour over ...
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