Stuffings - Recipes - Page 10

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Results 91 - 100 of 8,480 for stuffings

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91. NIKI'S STUFFED GREEN PEPPERS

Cut off tops of green peppers and clean seeds out. Boil in large pot for 5 minutes, or until peppers are a dull green, if desired. ...

92. HERB STUFFING

Combine bread, parsley, onion, salt, sage,thyme, and rosemary. Add broth and butter; toss lightly to mix. Use to stuff a 12-pound turkey or ...

93. MEXICAN STUFFED SHELLS

Brown ground beef, drain and set aside. Combine picante sauce, water and spaghetti sauce. Stir 1/2 cup into ground beef along with chiles, ...

94. STUFFED RED PEPPERS

Hollow out peppers, cut off tops for stuffing. Saute onions and garlic. Add ground beef; cook and drain, don't lose the onions and garlic. ...

95. EASY STUFFED PEPPERS

1. Prepare the Rice-a-Roni according to box directions. 2. Cook hamburger 3. Mix cooked hamburger with can of diced tomatoes and the cooked ...

96. MEXICAN STUFFED PEPPERS

Wash and clean out the centers of the green peppers. Put them in a shallow baking dish. Prepare the ground beef according to the directions ...

97. STUFFED MUSHROOM CAPS

Cut all of the ingredients (except for the mushroom tops) finely. Add enough butter to hold stuffing together. Press lightly back into ...

98. CHICKEN BREASTS STUFFED WITH FIGS AND SPINACH

(Anjeeri Murg) It was during the Mughal Era in India when foods like raisins, figs and saffron were commonly used, reflecting the riches of ...

99. STUFFED MUSHROOMS WITH SPINACH (EASY!)

Clean mushrooms, barely defrost the souffle and spoon into mushrooms buttons. Top with Parmesan Cheese. Bake for 20 minutes until bubbly! ...

100. STUFFED BANANA PEPPERS

Remove chorizo from its casing and mash into a paste. Add shredded Colby-Jack cheese and mix thoroughly; set aside. Prepare the peppers by ...

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