Results 91 - 100 of 253 for stuffed shells ricotta

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Pour marinara sauce into saucepan; ... and mix with Ricotta cheese, egg, and Parmesan cheese in a large bowl. Cook shells according to package directions (12 ... all together before cooking.

Cook shells according to package directions; drain ... inch pan. Place stuffed shells in pan and cover ... 45 minutes or until hot and bubbly.

Combine ricotta, 1/4 cup bread crumbs, ... dish. Fill each shell with approximately 2 tablespoons cheese mixture, place shells on top of sauce on ... 30-35 minutes. Serves 4-6.

In a bowl, mix first 7 ingredients well. Stuff shells using equal amounts of cheese ... shells in sauce, stuffed side up. Spoon reserved sauce ... (2 1/2 shells each).

To cooked and cooled spinach, add Ricotta cheese, Mozzarella, salt and pepper. Fill each shell and place in flat casserole. ... Spoon sauce over shells. Cover with foil. Bake ... bottom of casserole first.)



In bowl mix well first ... mixture into each shell. In 12"x8" baking dish, ... the Prego. Arrange shells, stuffed side up, in sauce. Spoon ... chopped parsley. Serves 4.

Cook shells as directed. Drain and dry ... dish. Place the stuffed shells, one deep in the ... sheet and freeze quickly then store in plastic bag.

Beat egg in medium-size bowl. ... cream. Fill cooled shells. Arrange in shallow baking ... Bake at 350°F for 15 minutes or until bubbly hot.

Brown sausage with onion. Add drained spinach and ricotta cheese. Stuff in uncooked shells. Place in 9x13 inch ... 10 minutes more, uncovered.

Boil pasta. Mix all the ... drain. Then stuff shells with mixed ingredients. Pour remaining ... 350 degrees for 30 to 45 minutes. Serves 4 to 5.

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