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Results 91 - 100 of 575 for steak beef stroganoff
91. BEEF STROGANOFF
Cut lean part of steak in small cubes. Sauté in ... sour cream and mushroom soup. Bake for 25 minutes at 350°F. Serve over egg noodles.
92. BEEF STROGANOFF
Brown the meat dredged in ... salt and pepper, beef bouillon cube, sliced onion and ... low heat, but DO NOT boil. Serve over rice or noodles.
93. BEEF STROGANOFF
Dust meat strips with flour ... 1 can Campbell's beef broth. Cook about 1 hour ... heat 5 minutes longer. Serve over 3 cups of cooked noodles.
94. BEEF STROGANOFF
Melt butter in large saute ... 2-3 minutes. Add beef and brown evenly. Leaving liquids ... heat until mixture thickens to a sauce consistency.
95. BEEF STROGANOFF
Mix spices and flour together and use to dust meat. Melt 2 tablespoons butter in skillet and brown meat. Add wine and reduce heat. Add ...
Slice beef into very thin strips. In ... low heat until noodles are done, stirring often. Stir in yogurt. Return beef to pan and heat thoroughly.
Trim fat from meat. Cut diagonally across grain into 1/4-inch wide strips. Brown in butter; push meat to one side. Add mushrooms and onion; ...
Trim excess fat from steak and cut steak into bite ... simmer until meat is tender. Add sour cream and simmer 5 minutes. Serve over noodles or rice.
99. BEEF STROGANOFF
Cut meat in thin slices. Cook and stir mushrooms and onion in butter until tender. Remove from skillet. In same skillet, brown meat on both ...
Saute onions and garlic in ... warm. Quickly brown steak in 2 teaspoons of butter. ... sour cream and a sprig of fresh parsley. Serves 4 to 6.
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