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Results 91 - 100 of 5,710 for steak 1920s
Preheat oven at 350°F. Sprinkle ... Worcestershire sauce. Place steaks on foil lined cookie sheet. Bake at 350°F for 20 to 30 minutes, turning once.
Melt butter, stir in flour. ... sides of the steak, sprinkle with herbs. Place ... 425 degrees for about 25 minutes. Serve with rice or noodles.
Place chuck steak on large sheet of foil ... salt and pepper. Then wrap tightly in the foil and bake in a preheated 450 degree oven for 1 hour.
Marinate tuna steaks with whole bottle of Italian ... will flake easily when fully cooked. Great in summer with green beans and salad! Serves 4.
Combine oil, lemon juice, onion ... broiler heat and broil about 10-12 minutes, turning several times. Broil longer for chops or steaks well done.
Place steak in flat dish. Combine remaining ... pink inside. Cut meat diagonally into thin slices and arrange on bed of rice. 6 to 8 servings.
Make marinade. Cover steaks. Marinade at room temperature for 1/2 hour. Cook tuna steaks 6 to 8 minutes per side on grill.
Place fish steaks in a well greased wire ... (no need to turn) until fish just flakes with a fork, brushing occasionally with remaining mixture.
Spread both sides of steaks with 1 teaspoon butter each. ... Decorate with pastry cut-outs. Bake at 450°F for 15 minutes or until golden. Serves 4.
About 30 minutes before serving, ... to bowl. Sprinkle steaks with pepper and 1/2 teaspoon ... around steaks. To serve cut each steak in half.
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