Melt together roughly equal portions ... if desired. Add seasonings. Reduce heat. Simmer, stirring occasionally while spaghetti is cooking. If meat is ... meat first and season separately (including salt), drain grease, ... refrigerator indefinitely. If sauce is too thick (especially when ... be perfect or even.
Puree onion, garlic and celery ... pureed onion/celery mixture. Season to taste with salt and ... to kettle of sauce and cook 3 to 4 ... pasta of your choice.