Results 91 - 100 of 230 for spaghetti sauce seasoning

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Brown sausage and hamburger; strain. ... hours, stirring frequently (slightly covered). Serve over spaghetti noodles or any other pasta. Serves 8+.

Brown ground beef and onion, ... mushrooms, spices and sauce. Stir or mix well. ... and more spices to taste.) Cook on setting 4 for 3-4 hours.

Melt together roughly equal portions ... if desired. Add seasonings. Reduce heat. Simmer, stirring occasionally while spaghetti is cooking. If meat is ... meat first and season separately (including salt), drain grease, ... refrigerator indefinitely. If sauce is too thick (especially when ... be perfect or even.

I use Jewell-T. NOTE: All spices are added to sauce periodically, to taste. I use ... to drain and serve separate or add to sauce last minute.

Saute onion and garlic in oil until soft. Add green pepper; saute several minutes. Add tomatoes and spices. Simmer covered for 10 minutes. ...



Puree onion, garlic and celery ... pureed onion/celery mixture. Season to taste with salt and ... to kettle of sauce and cook 3 to 4 ... pasta of your choice.

Saute hamburger, drain; add remaining ingredients. Heat to boiling, simmer 10 minutes.

Brown meat with garlic and drain. Saute onions, peppers in olive oil. Add mushrooms. Add remaining ingredients and cook slowly for 2 hours.

Cook and stir hamburger and ... remaining ingredients except spaghetti. Heat, stirring occasionally, for ... of spaghetti, and mix into sauce.

Combine ingredients and mix well. Cover and simmer for 15 to 20 minutes; uncover and simmer until thick. Or cook in pressure cooker ...

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