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Results 91 - 100 of 117 for sour cream potato soup
Combine all of the above. Spread in a 9"x3" pan and top with potato chips and grated cheddar cheese. Bake at 350 degrees for 30 minutes.
Cook potatoes in salt water. ... flour and water. Remove from heat. Remove garlic and slowly stir in sour cream. (Do not cook.) Season to taste.
Peel and grate potatoes in large mixing bowl; add remaining ingredients and mix until blended. Bake at 350 degrees for 1 hour in 9x13 pan. ...
In a 4 or 5 ... puree. Set mixture aside, then puree remaining vegetables. Return mixture to pan. Ladle soup into bowls. Add sour cream to taste.
Cook potatoes in salted water, ... heat. Remove garlic and slowly stir in sour cream (do not cook), season. Serves 6. Serve with dark rye bread.
Place unthawed potatoes in 8 x 12 inch pan. Heat soup, butter, cheese and sour cream over medium heat until cheese ... degrees for 30-45 minutes.
Saute celery and onions in ... in color. Add sour cream, cheese, hash browns and cream of celery soup. Place in buttered 9"x13" ... hour at 375 degrees.
Mix all together and put into 9x13 casserole. Mix 2 cups Special K cereal and 1/4 cup melted butter and sprinkle over top. Bake 350 degrees ...
Butter 9x13 inch baking dish. Pour in potatoes. Mix sour cream, garlic salt and soup in large bowl. Stir mixture ... for 15 minutes uncovered.
1. Preheat oven to 350 ... bowl, combine butter, soup and sour cream. Mix well and stir ... bake for an additional 5 minutes. Makes 6 servings.
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