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Results 91 - 100 of 355 for sour cream cornbread
Mix together mayonnaise, dressing mix and sour cream. Set aside. Layer in ... (punch bowl): 1/2 cornbread, 1 can beans, 1 ... or whatever you like.
92. CORNBREAD SALAD
To prepare Tex-Mex cornbread add 4 oz. can chopped ... salad dressing mix, sour cream and mayonnaise. Set aside. Place ... serving. Mix before serving.
93. CORNBREAD SALAD
Mix the 2 mixes together and cook. Crumble and layer in bottom of dish. Mix together and spread over bread crumbs. Mix all ingredients ...
94. RUTH'S CORNBREAD
Combine ingredients and whisk until moist. Bake in 350°F oven for 50 minutes or until done.
Mix in casserole dish. Bake, uncovered, 45 minutes to 1 hour at 350°F.
96. SPOON CORNBREAD
Melt the stick of butter ... oven. Mix together the cornbread, egg, sour cream, and corn. Bake at 350 degrees for 30 minutes or until golden brown.
Mix all ingredients in a large bowl (except cheese) and pour in a greased 9 x 13 dish. Top with cheese and bake at 350°F for 30 ...
Melt butter. Mix with eggs and all other ingredients. Bake at 350 degrees for 30-40 minutes or until set.
Melt butter in a 9 x 13-inch glass dish. Mix all other ingredients and pour into dish. Bake at 350°F for 45 to 50 minutes.
Combine first 5 ingredients and pour into greased 9x9 inch pan. Cover with thin slices of butter. Bake 1 hour at 350 degrees.
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