Results 91 - 100 of 107 for solo filling

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Sprinkle yeast over 1/4 cup ... 1/2 can of filling on each rectangle. Roll as ... minutes. Cool; sprinkle with powdered sugar and slice diagonally.

Mix in order given. Add dry ingredients with buttermilk and soda. Pour into 2 well greased and floured bread pans or 4 small ones. Bake at ...

Beat eggs and sugar. Add ... in poppy seed filling. Bake in an ungreased ... sifted powdered sugar or thin butter king or serve with whipped cream.

Mix all ingredients together for about 5 minutes on medium speed with electric mixer. Pour into a greased angel or bundt pan and bake 50 to ...

Mix in order given, use ... When cool put filling mixture on solid circle and ... lightly dust with powdered sugar. Use wax paper between layers.



Combine flour, shortening, salt and ... 12x9. Spread with filling. Fold over and pinch ... 30-45 minutes at 350 degrees. Frost with vanilla icing.

Sprinkle yeast over warm water. ... white mixture and Solo filling. Roll up like jelly ... 22 minutes. When warm, sprinkle with powdered sugar.

Gradually add sugar to butter ... teaspoon of pie filling in center of each square. ... powdered sugar and cut into squares. Makes 48 squares.

Cream butter and shortening in ... Put 1/2 teaspoon filling on each square; fold corners ... with 1 cup sugar and just enough water to moisten.

Cream butter and sugar until ... Then spread the filling over batter and then spread ... cool sprinkle with powdered sugar and cut in squares.

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