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Results 91 - 100 of 719 for soft pies
91. CHERRY CREAM PIE
Mix cream cheese, sugar and ... Put mixture into pie crust. Spread to fill crust. ... hours in the refrigerator. For 2 pies, double ingredients.
Mix first 4 ingredients together and spread in bottom of 9"x13" pan. Bake at 350 degrees until lightly brown. Let cool. Mix Cool Whip, ...
Combine in bowl, mix until crumbly using electric mixer on low speed. Press into ungreased 9"x13"x2" pan. Bake at 350 degrees for 15 ...
94. COCONUT PIE
Beat sugar and milk into ... extract. Spoon into pie crust. Freeze until firm about ... room temperature about 15 minutes. Freeze leftover pie.
95. APPLE PIE CAKE
Cream sugar, butter and egg. ... vanilla, hot water and nuts or raisins. Put in lightly greased pie pan and bake at 350 degrees for 45 minutes.
96. FALL PIE MUFFINS
1. Preheat oven to 375 degrees. Cream tofu, bananas or squash, egg replacer, oil, sweetener and vanilla. 2. Combine flours, oat bran, ...
Mix well and spread in bottom of 13 x 9 inch pan or glass dish. Bake approximately 20 minutes on 325 degree oven or until light brown. ...
98. IMPOSSIBLE PIE
Put all ingredients into blender ... and floured glass pie plate. Bake at 350°F for ... when you take it from the oven. Have faith. It works.
Mix ingredients in order given. Pour into unbaked pie shell. Sprinkle top with coconut. Bake at 300°F for 40 min.
100. OREO COOKIE PIE
Crush cookies and mix with melted butter. Press into greased pan. Mix cream cheese and half of Cool Whip. Spread over cookie mixture. Mix ...
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