| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 101 for shortcake dough
To make filling, arrange peach ... oven while preparing shortcake. For shortcake, sift dry ... and stir until dough is moistened evenly. Spread dough ... cream or ice cream.
92. BISCUITS
Preheat oven to 450 degrees. ... ball. Transfer the dough to a lightly-floured surface. Knead ... melted butter and sprinkle with additional sugar.
Sift flour, baking powder, salt ... and turn the dough out, pat the dough to ... they will come out flaky.) Bake 12 to 15 minutes at 425 degrees.
Heat oven to 425 degrees ... cake pans. For shortcake, combine flour, sugar, baking ... just moistened and dough clings together. Turn dough onto ... 8 wedges. 8 servings.
95. SHORTCAKE
Combine dry ingredients and cut ... to a soft dough. Knead lightly on a ... biscuit cutter and combining 2 biscuits with butter before baking.
Rinse, pat dry and slice ... form a soft dough. Roll dough to 3/4 ... a dollop of whipped cream and a mint leaf, if desired. Serve immediately.
Cut butter in flour with ... to make smooth dough. Divide dough in half; ... side up. Add berries, butter. Add whipped cream just before serving.
98. ONION SHORTCAKE
Pat biscuit dough into flat 8x11 pan. Saute ... milk and pour over onion dough. Sprinkle with salt and pepper. Bake 25 minutes at 350 degrees.
99. SHORTCAKE
Mix dry ingredients together. Cut ... to a soft dough. Knead lightly about 20 ... minutes. Split warm shortcake; spoon on sweetened berries and top with whipped cream.
100. STRAWBERRY SHORTCAKE
Combine sliced berries, sugar or ... in sour cream with a fork to form a soft dough. Roll dough out onto lightly floured board, 3/4 inch thick.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables