Results 91 - 100 of 120 for sauerkraut rolls

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

Spread cabbage in bottom of ... of cabbage. Spread sauerkraut over top of meat. Pour ... hours. Serves 10 generously at 224 calories per serving.

Combine ground meat, egg, seasonings, ... meat mixture and roll up. In a large kettle place a layer of sauerkraut, then a layer of cabbage rolls. Repeat until all used. ... hours. Season to taste.

Mix first 4 ingredients. Pat ... Spread mixture of sauerkraut and onions over top. Roll up from narrow end. Bake ... minutes. Makes 8 servings.

Cut around core of cabbage ... end of leaf. Roll once, tuck end in, roll ... other end. Place rolls, seam side down, in ... Top with tomatoes, sauerkraut and cabbage scraps, sugar. Cook ... covered at 350 degrees.

Combine ground pork, bread crumbs, ... inch rectangle. Combine sauerkraut and onion, spread evenly over ... at narrow side roll in a jelly roll fashion. ... 5 to 6 servings.



Combine meats, rice, onion, egg ... meat mixture and roll up. Place 1/2 sauerkraut in large casserole, then layer cabbage rolls and rest of sauerkraut and ... until browned and tender.

Soak cabbage in hot water. Mix all ingredients (except sauerkraut, tomatoes and tomato paste) ... tomatoes. Cover and bake at 350 degrees for 3 hours.

Steam cabbage until soft enough to roll. Combine pork with other ... cabbage leaf. Place rolls in large pot. When you ... a layer of sauerkraut, continue with process until ... hours, longer if possible.

In large bowl, combine beef, ... paper. Sprinkle with sauerkraut and Swiss cheese, leaving a ... narrow end, carefully roll the mixture, using wax paper ... degrees for 45 minutes.

Combine meat, crumbs, onion, egg, ... hands. Chill, then roll onto waxed paper into a ... reheated. Can also be combined in layers in baking dish.

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index