Remove bones and skin from chicken breasts. Cut chicken into 3/4 ... Mix chicken, soy sauce, oil, brown sugar, ginger ... will separate if overcooked.)
(Approximately 1/2-1/4 teaspoon of each or to taste.) Dissolve the chicken bouillon and melt the cheese ... to the cheese sauce. Add the chicken or ... of chicken and cheese.
Ingredients: 12 (cheese .. cubes .. salt .. seasonings ...)