Results 91 - 100 of 171 for rum banana

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Preheat oven to 350°F. Place ... Serve with Butter Rum Sauce. In saucepan melt butter; ... whipping cream. Boil rapidly for 8 to 10 minutes. Add rum.

Put ingredients and ice in blender and mix. Serve.

Place ingredients in blender; blend on high speed until well mixed.

Cream butter and sugar. Beat ... add sour cream, rum and almond flavoring. Add bananas and nuts. Sift together flour, ... only cook mine 1 hour.)

Heat butter and brown sugar ... Add liqueurs and bananas. Add rum and flambe (light with a match). ... ice cream with reduced sauce. Serves 2.



Sift flour, baking powder and ... and scrape the bananas, cut in half lengthwise, ... well. When nicely browned, sprinkle liberally with sugar.

Melt butter, add sugar and ... sugar dissolves. Add bananas and glaze for 10 minutes. ... and frambe' until flame goes out. Yield: 2 servings.

In large skillet over medium ... completely dissolved. Cut bananas into 4 slices. (One long ... Add the dark rum. Serve hot over scoops ... will burn out itself.

Heat oven to 350 degrees. ... again. Mix water, rum, egg and oil in ... well. Stir in banana bread mix and blend well. ... invert on rack. Cool.

In small bowl, combine raisins and rum. Let stand 15 minutes; ... bowl, combine sugar, banana, butter, egg and milk; ... completely on wire rack.

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