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Results 91 - 100 of 1,450 for rice cabbage
1. Heat oven to 350°F. 2. Remove core from cabbage. Place whole head in ... pork, cooked jasmine rice, garlic, salt and black ... you're good to go!
92. CABBAGE ROLLS
Mix together, then roll into cabbage. 1 large head cabbage. ... freezes well. I bake it, then put the rolls in individual containers and freeze.
Remove outer leaves and core of cabbage and boil for 1/2 hour. ... hand beef, veal, rice, spices, egg and browned ... boiled or mashed potatoes.
94. STUFFED CABBAGE
My husband HATES cabbage, but he LOVES this ... you like), cooked rice, and salt and pepper ... medium-low heat until the cabbage is tender. . Smith
Boil cabbage leaves in pot until tender, do not overcook. Boil rice until it's soft. In pan, ... another 45 minutes. Add salt and pepper to taste.
Core cabbage and boil 10 minutes. Separate ... and 1 cup rice. Mix well. Fill leaves ... layer more leaves between each layer of cabbage rolls.
Put cabbage (whole head) in boiling water. ... 1 cup of rice (makes 3 cups parboiled). Mix ... rolls. Cook on top of stove on low for 2 hours.
98. STUFFED CABBAGE
Remove 12 large leaves from cabbage. Shave off thick part ... Combine meat with rice, grated onion, eggs, 1 ... frozen then reheated. Serves 8.
These are the best stuffed cabbages I've ever had!! Cut core ... steams. Add cooked rice. Remove from heat and ... 350°F oven for about an hour.
Remove core from cabbage. Parboil 10 to 15 ... each leaf. Cook rice in 2 cups of lightly ... cabbage. Filling is also good for stuffed green peppers.
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