Combine sugar, flour and tapioca ... Place strawberries and rhubarb in bowl; mix well; add flour mixture. Put into pie shell (double crust). Bake at ... degrees for 30 minutes.
In a large bowl, combine ... cornstarch, flour, nutmeg, rhubarb, strawberries and orange juice. ... a 9 inch pie pan. Pour filling into pastry ... 6 to 8 servings.
Mix sugar, salt, flour; add to strawberries and rhubarb. Beat eggs lightly, stir into mixture. Fill unbaked pie shell, dot with butter. Brush ... degrees 30 minutes longer.
Combine sugar, tapioca, salt and nutmeg. Add rhubarb and strawberries. Mix to coat ... for 9 inch pie. Line pie plate with pastry. Fill with strawberry-rhubarb mixture. Dot with butter. ... 35 to 40 minutes.
Combine sugar, tapioca, salt and nutmeg. Add rhubarb and strawberries. Mix well to ... lined 9 inch pie plate. Dot with butter. Moisten ... degrees for 35-40 minutes.