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Results 91 - 100 of 144 for raisin tea
91. JOCK'S TEA LOAF
Sift first four ingredients together. Cream butter and sugar together. Beat egg and add to butter mixture. Add alternately milk and flour ...
92. TEA SCONES
Combine flour, baking powder, sugar, ... coarse meal. Add raisins. Gradually add buttermilk and ... at 450 degrees for 15 minutes. Serve warm.
Cream sugar and shortening together. ... well. Add the raisins and/or apricots (cut up fine) ... 45-60 minutes. Done when fork comes out clean.
Combine all of above ingredients and drop by teaspoonfuls onto a lightly greased cookie sheet. Bake at 400 degrees for 20 minutes.
Mix as cake. Place in buttered muffin tins (small). Sprinkle with a mixture of brown sugar, cinnamon and chopped pecans. Place in ...
96. TEA SCONES
Rub flour and butter together. ... salt, sugar and raisins; mix well. Beat egg, ... until risen and lightly browned, about 25 minutes. Makes 9.
97. LEMON TEA BREAD
Use 2 (9x5 inch) pans or 3 (7 1/2x4 1/2 inch) pans. Grease pans and line with double waxed paper. Cream butter, sugar and extract; add ...
Preheat oven to 350 degrees. ... creamed mixture. Stir in raisins. Spoon batter into greased muffin cups and sprinkle with topping. Bake 20 minutes.
Prepare Topping and set aside. ... in oats and raisins. Beat applesauce, oil, eggs ... degree oven until tester comes clean, about 55-60 minutes.
100. HOLIDAY TEA BREAD
In mixer bowl, cream butter, ... milk. Toss cherries, raisins and almonds with reserved 1/4 ... minutes. Turn out onto rack to cool completely.
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