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Results 91 - 100 of 391 for pumpkin pie graham cracker
Beat eggs until fluffy, then add remaining ingredients. Blend well. Spoon into crust. Bake 50 to 60 minutes at 325 degrees or until a knife ...
Beat first 4 ingredients together ... Gently stir in whipped topping. Spoon into graham cracker crumb crust. Refrigerate 3 hours or until set.
Mix cream cheese, 1 tablespoon ... minute. Stir in pumpkin and spice. Spread over cream ... Refrigerate 4 hours. Garnish with remaining Cool Whip.
Walnut Topping: Combine 6 tablespoons ... walnuts. Cheesecake: Blend grahams with 1/4 cup sugar and ... rack. Don't cut until completely cooled.
Butter bottom and sides of ... pan. Sprinkle with cracker crumbs (shake pan to coat ... sides of pan and chill cake. Serve with whipped cream.
96. PUMPKIN BARS
Combine coconut, graham cracker crumbs, nuts and butter. Mix ... out clean. Cool in pan then chill. Cut into 2 to 3 inch bars. Yield: 2 dozen.
Makes 2 dozen squares. For crust, combine first 6 items in a large bowl. Add butter; stir until mixture is crumbly. Press into bottom of a ...
Combine first 3 ingredients; put in bottom of spring-form pan. Beat cheese until fluffy and gradually add milk. Add other ingredients and ...
Beat egg yolks. Add 2 teaspoons sweetener, pumpkin, milk, salt and spices. ... Makes 7 servings, each with 1 milk, 1/2 bread and 2 fat exchanges.
Mix cream cheese, 1 Tbsp. ... on bottom of graham cracker crust. Pour 1 cup half-n-half ... minutes. Stir in pumpkin and spices. Mix well. Spread ... desired. Makes 8 servings.
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