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Results 91 - 100 of 259 for pretzel crust
Mix well and press into ... Pour over cooled crust. Chill until glaze is ... strawberries. Spread over filling. Chill until set, several hours.
Dissolve Jello in water. Add ... and butter. Add pretzels. Pat into 9"x13" pan. ... layer on top of cooled crust. Top with Jello mixture. Chill.
#1: Mix pretzels, butter and sugar. Press ... spread over pretzel crust. Refrigerate for 4 to ... Jello is thick. Pour over cheese mixture. Chill.
94. PRETZEL JELLO
Cream sugar and butter. Add crushed pretzels. Press into a 9x13 ... Spread over cooled crust. Dissolve jello in boiling ... yet is quite delicious.
95. JELLO SALAD
Bake at 350 degrees for 10 minutes. 1 c. confectioners' sugar 1 sm. Cool Whip 1 lg. pkg. strawberry Jello 2 c. boiling water Mix well. Stir ...
Mix together and press all ... this filling over pretzel crust; spread with 1 (32 ... with reserved pretzel mixture. Refrigerate. Serves 12 to 15.
97. PRETZEL JELLO
Mix crust ingredients and press into a ... cheese mixture over pretzel layer. Dissolve Jello in boiling ... minutes. Gently pour over middle layer.
98. PRETZEL JELLO
Mix pretzels, butter and 2 tbsp. ... over cooled pretzel crust. In another bowl, mix ... cream cheese layer. Cover and chill for at least 2 hours.
Mix and bake crust at 400 degrees for 8 ... filling over cooled pretzels. Prepare Jello with 2 ... syrupy. Pour over cheese layer and refrigerate.
100. ICE CREAM PIE
Press into 9-10 inch pie tin. Freeze 20 minutes. Soften 1 quart ice cream 20 minutes, then spoon into pie shell. Put back in freezer about ...
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