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Results 91 - 100 of 758 for potatoe velveeta
Melt butter in saucepan. Stir ... and thickens. Add potatoes, cheese; heat with occasional ... degrees for 45 minutes or until potatoes are tender.
Melt chili, cheese together slowly. ... thoroughly. Serve over baked potatoes. For garnish, add chopped purple onion and/or sliced jalapeno peppers.
Spread mashed potatoes on bottom and sides of ... paprika. Bake, uncovered, at 350 degrees until heated through, about 25 minutes. Makes 6-8 servings.
Heat oven to 400 degrees. Put all ingredients except potatoes in saucepan. Mix and heat ... melted. Pour this over slices potatoes. Bake for 1 hour.
Butter a 3-quart casserole and arrange layers of potatoes, onions, and ham. As ... hours. Let set in oven for 1/2 hour longer to thicken sauce.
Boil potatoes in 3-4 quart pan with ... cheese melts. (Stir often.) Serve with salt, pepper and Parmesan. Recipe can also be adapted to a crock pot.
97. ROTEL POTATOES
Melt stick of butter and ... diced tomatoes, and Velveeta. Cook mixture over low ... cheese melts. Put potatoes in 9 x 13 casserole ... or until heated through.
Add celery to 4 c. ... 10 minutes. Add potatoes and enough water to cover. ... cut into cubes. Add milk and simmer until cheese melts completely.
Brown butter; add onions and ... boiling milk. When thickened, add potatoes, ham, cheese, salt, pepper and chicken base seasoning to suit your taste.
100. TWICE BAKED POTATOES
Preheat the oven to 350°F. Bake the potatoes for about 1 hour or ... warm, cut each potato in half lengthwise. Scoop as ... the cream cheese, Velveeta, bacon and scallions. Mix ... immediately. Makes 6 servings.
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